Need Important TipsAbout TVP?
TVP (Texture Vegetable Protein) known to some people as TSP (Textured Soy Protein) is a soy flour based food product that is high in fiber and protein, used mostly as a meat substitute for vegetarians but due to the variety of flavored and unflavored as well as different sizes, from large chunks to small flakes. It’s also great to not have to worry if the meat contains bacteria’s such as Salmonella or e coli. This product is perfect for those on a Vegetarian, Kosher, or Gluten free diet.
Since it is a dehydrated product, TVP needs to be reconstituted in hot water for about ten minutes or in the cooking process before eating. TVP absorbs spices and flavorings well, much like tofu, so it is an extremely versatile staple. You might wonder if it has the same texture as Tofu? TVP has a similar texture to ground meat when cooked and TVP works well in dishes such as pasta sauces, casseroles, chili, vegetarian soups and much more. It is a very easy way to add fiber & protein to a child’s diet without them noticing anything different and in the case of an emergency you want to have the high-protein in your diet to give you the energy you will need. Look over our Saratoga Farms™ TVP products and enjoy the great flavor and quality that Saratoga Farms™ has to offer.
So if you are looking for a great source of protein without the fat and cholesterol, TVP is the way to go.
Access important ideas in the topic of quick and easy recipes - welcome to your individual tips store.